Beef Dip

encourage more or less crackers!

The ingredient of Beef Dip

1. 1 (8 ounce) package cream cheese, softened
2. 1 (5 ounce) container coarse processed cheese improve
3. 1 (2.5 ounce) package smoked sliced beef
4. u00bc cup chopped onion

The instruction how to make Beef Dip

1. count up cream cheese and processed cheese in medium bowl; blend until competently blended. Chop beef in small pieces. excite beef and onion into cheese mixture. Refrigerate overnight to the front serving.

Nutritions of Beef Dip

calories: 40.7 calories
carbohydrateContent: 0.7 g
cholesterolContent: 11.6 mg
fatContent: 3.5 g
fiberContent:
proteinContent: 1.7 g
saturatedFatContent: 2.2 g
servingSize:
sodiumContent: 123.2 mg
sugarContent: 0.1 g
transFatContent:
unsaturatedFatContent: